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Store Is Closed
Feb 23 2009 3:17:27 pm EST
A required reading for backpacking cuisine. It goes beyond the standard fare of trail mix and peanut butter, introducing a broader…
Freezer Bag Cooking: Trail Food Made Simple
Sarah Svien Kirkconnell
Backpack Gourmet
Linda Frederick Yaffe
The Dehydrator Bible: Includes over 400 Recipes
Jennifer MacKenzie, Jay Nutt and Don Mercer
My Travels with Eos
Chris Bemis