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Feb 23 2009 3:17:27 pm EST
A required reading for backpacking cuisine. It goes beyond the standard fare of trail mix and peanut butter, introducing a broader…
The Dehydrator Bible: Includes over 400 Recipes
Jennifer MacKenzie, Jay Nutt and Don Mercer
Backpack Gourmet
Linda Frederick Yaffe
Freezer Bag Cooking: Trail Food Made Simple
Sarah Svien Kirkconnell
My Travels with Eos
Chris Bemis
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